PHYTOSANITARY TREATMENT AND ADDITIONAL DECLARATION OF VARIOUS COMMODITIES EXPORTABLE TO JAPAN FROM INDIA
| Commodity | Treatment & Dosage | Exposure Period | Additional Declaration on Phytosanitary Certificate (PSC) | Other conditions |
| Mango 1. Alphonso 2. Kesar 3. Chausa 4. Bangan palli 5. Mallika 6. Langra |
Vapor Heat Treatment;
(In Vapor Heat Treatment facilities, the fruits shall be disinfested in saturated water vapor. The air temperature inside the treatment chamber shall be raised step by step to 50°C or above, so that the pulp temperatures of the center of the fruits shall be raised to 47.5°C and be kept continuously at 47.5°C or above for 20 minutes.) |
Pulp temperatures of the center of the fruits shall be 47.5°C and be kept continuously at 47.5°C or above for 20 minutes. | Free from Oriental fruit fly complex & Melon fly |
The consignment has to be treated in front of Japanese PQ officials. |
- Quarantine Pest List for Japan
- Import Plant Quarantine Regulation of Japan
- Plants subject to novel phytosanitary measures by the Exporting Countries.
- Entry of Commodities prohibited into Japan
- BAN-Lifted Commodities and Key conditions
- Non-Quarantine Pest List
- Plants subject to growing site inspection in Exporting Country